Shockingly Simple Coleslaw
recipe found at real mom kitchen
16 oz bag of coleslaw mix
½ Cup mayonnaise or miracle whip (I’m a mayo girl)
2 Tablespoons sugar
1 Tablespoon Dijon Mustard (I used honey Dijon)
1 teaspoon honey
Place cabbage into a large bowl. Place mayonnaise, sugar, mustard and honey into a small bowl and mix together. Pour and stir into cabbage until combined. Serve immediately for a crunchy slaw or refrigerate for 1 hour for a more tender slaw.
Thursday, December 3, 2009
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