Thursday, April 8, 2010

menu plan 4/8-4/14

Thursday: pork carnitas with guacamole, sour cream, tortillas ( freeze half)
*green salad
*fresh or canned fruit

Friday: fish lake meatballs (freeze half)
*mashed potatoes deluxe
dessert: oreo cookies

Saturday: sweet and sour chicken w/ rice
*green beans
*hawaiian bread

Sunday: hubbys in charge

Monday: chicken alfredo
*green salad
*grape salad
treat: freezer slab apple pie with icecream

Tuesday: leftovers or freezer meal

Wednesday: cream cheese crockpot chicken w/ noodles
*frozen veggie
*cucumbers and onion salad or green salad
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