Wednesday, June 17, 2009

Menu Plan 6/17- 6/24




Thursday:
teriyaki pulled pork sandwiches
*asian salad
*pineapple

Friday:
grilled steak
*baked potato
*spinach salad with strawberries
dessert: pound cake with fresh strawberries

Saturday:
steak fajitas
*mexican rice
*refried beans
treat: garlic popcorn

Sunday:
roast
*carrots
*mashed potatoes

Monday:
lasagna (freezer meal)
*green salad
*garlic bread
treat: coconut banana bread with lime glaze

Tuesday:
philly cheesteak sandwiches ( using leftover roast for the meat)
*potato salad
* fresh or canned fruit

Wednesday:
leftovers

1 comment:

The Tate Family said...

I tried those southwestern egg rolls from your last recipe plan...holy cow, they were amazing! You need to update us on your kitchen renovation!

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